w/ Bistro Sauce (Fried or Grilled)
w/ Celery Sticks and Ranch
w/ Chips...(House Made)
House Fried Pork Rinds w/ Honey Red Pepper Reduction
|Fried Green Tomatoes|
w/ Grilled Shrimp & House Made Remoulade
w/ Sweet & Spicy Sauce
|Fresh Crab Claws|
...Small or Large
w/ Horseradish Sauce
w/ Chili, Cheese Sauce, melted Cheddar, lettuce, tomato, black olives & jalapenos
w/ 6 Gulf Shrimp blackened or sautéed. Served with citrus herb beurre blanc
Fried Green Tomatoes
Soups & Salads
Always House Made from Fresh Ingredients
|Soup of the Day Ask your server for Today’s Selection||$5.50|
|French Onion Soup Au Gratin w/ Swiss & Parmesan Cheeses (Our Original Recipe)||$6.99|
|Texas Chili “Award Winning” ~ Topped w/ melted cheddar, surrounded w/ tortilla chips||$7.99|
|Soup & Salad Combo A choice of French Onion Soup or Soup of the Day w/ a House Salad||$9.99|
Dressings: Ranch, Thousand Island, Italian, Bleu Cheese, Hot Bacon, Creole Honey Mustard, and Balsamic Vinaigrette
Low Cal: Italian, Ranch and Raspberry Vinaigrette
Mixed Greens topped with chopped tomato, cucumber slices, sliced egg, grated Cheddar Cheese, real bacon, black olives & croutons
|Grilled Chicken Salad|
Mixed Salad Greens, with Grilled Chicken Breast, tomato and egg wedges, cucumber slices, grated Cheddar Cheese and black olives.
Fresh spinach leaves, mushroom slices, egg, real bacon & Parmesan Cheese. Hot Bacon Dressing recommended
|T. P.’s Cobb Salad|
Fresh greens topped w/Grilled Chicken Breast, chopped tomato, cucumber, egg, bacon, grated Cheddar & Feta Cheeses, mushrooms and black olives.
|Chicken Salad House Made for over 40 years!!!|
Served on top of a toasted English Muffin with tomato wedges, sliced egg, cucumber slices and topped with toasted almonds.
|Add House Made Soup of the Day||$4.99|
|Add House Made French Onion Soup||$5.50|
French Onion Soup
Hand Crafted Burgers
Substitute: Baked Potato or Onion Rings~Add $.75 • Add: Cheddar, Swiss or Monterey Jack~$1.00
|T.P. Cheddar Burger||$10.99|
Topped with House Made Teriyaki Sauce
with bacon slices and melted Cheddar Cheese
with Canadian Bacon slice, grated Cheddar Cheese and Hickory Sauce
with sautéed mushrooms, onions, & melted Monterey Jack on toasted Rye
with House Made Chili and two slices of melted Cheddar
|Mushroom & Swiss Burger|
with sautéed fresh mushrooms, onions and Swiss Cheese
Lean char-grilled patty stuffed w/ Conecuh Sausage
|Black Bean Burger|
100% Vegetarian Southwestern Style made with Black Beans, green and red peppers
Our famous sandwich filled with lean ham, turkey and melted Swiss Cheese, batter dipped and grilled. Served with our House Made Honey Mustard Sauce.
|Chicken Salad Club|
Our House Made Chicken Salad with Swiss Cheese, bacon, lettuce and tomato slices on Rye, Wheat, Texas Toast or Sourdough.
Grilled or specially battered fried Chicken Breast, topped with melted Monterey Jack Cheese, bacon, leaf lettuce and tomato on a Briouche bun.
|Ranch Chicken Wrap|
Chipotle Tortilla filled with Chicken Tenders (fried or grilled) with bacon, Cheddar Cheese, leaf lettuce, chopped tomato and House Made Ranch.
|Rib-Eye Steak Sandwich|
Grilled and topped with sautéed onions and peppers, leaf lettuce and tomato slices. Served on Authentic New Orleans French Bread.
|Crockmier's Classic Club|
Triple Decker Club w/lean ham, turkey,
melted Swiss Cheese, bacon, lettuce and tomato,
on Rye, Wheat, Texas Toast or Sourdough.
|New Orleans Roast Beef Debris Po-boy|
Slow roasted Roast Beef with Debris Gravy, topped with mayo, chopped lettuce and tomato slices, on Authentic New Orleans Po-boy Bread.
Chopped Sirloin, with Monterey Jack Cheese,
peppers and onions on Authentic New Orleans
Fresh lean Corned Beef served on toasted Rye
with Swiss Cheese, fresh sauerkraut, 1000 Island Dressing and a kosher dill pickle wedge.
|Crispy Chicken Sandwich|
Southern Style deep fried Chicken Breast
w/ Alabama White Sauce, bacon and served on buttered Texas Toast.
New Orleans Roast Beef Debris Po Boy
Ribeye Steak Sandwich
Ranch Chicken Wrap
Chicken & Steak
Add Side Salad: $3.99 | Baked Potatoes Available after 5 p.m.
Specially battered skinless breast strips, deep-fried and served with our House Made Honey Mustard Sauce and Pub Fries.
A whole boneless breast of chicken, char-grilled and basted with our House Made Teriyaki Sauce, topped with a grilled pineapple ring and served over seasoned rice and broccoli
|Caribbean Jerk Chicken|
A whole boneless breast of chicken, chargrilled and served over seasoned rice and broccoli.
Topped with mushrooms and our Marsala Wine Sauce. Served with whipped red potatoes and broccoli.
Chicken Breast and Conecuh Sausage sautéed with onions and peppers and tossed in a Cajun Vin Blanc & finished with Parmesan.
Chicken Breast grilled with onions and bell pepper strips topped with fresh chopped tomato. Served with warm flour tortillas, salsa, guacamole, pico de gallo and sour cream.
Served with a House Salad
|12 oz. Hand Cut Rib-Eye|
Charbroiled and served with whipped red potatoes, broccoli or roasted brussel sprouts.
|Add 6 Grilled Shrimp||$6.99|
Baked Potato (after 5pm), Tarter Sauce and Homemade Cocktail or Bistro Sauce.
|Crab Claw Platter|
A generous ½ lb. portion of fresh specially battered, seasoned and deep fried Local Claws w/ Slaw and Fries
Fresh Local Shrimp, Oysters, Catfish Specially battered, seasoned and deep fried to a golden brown. Served with Coleslaw and Fries.
One Dozen Fresh Local Shrimp. Specially battered, seasoned and deep fried. Served with Slaw and Fries.
Grilled or Blackened with choice of 2 sides.
Two English Muffins, sliced tomato, topped with mounds of fresh dark crabmeat, cheese sauce and Cheddar Cheese, broiled until bubbling hot with a House Salad.
|Triple Crab Dinner|
Two Fried Crab Cakes topped with a locally caught fried Soft Shell Crab and Fresh Local Claw Meat, painted with our special Bistro Sauce with a House Salad.
|Louisiana Barbecue Shrimp|
Sautéed in our special Creole Seasoned Butter Sauce with French Bread for dipping with a House Salad.
One Dozen Fresh Local Oysters, cornmeal battered & deep fried with Coleslaw and Fries.
Catfish filets specially seasoned, battered & deep fried, “Southern Style.” Served w/ Slaw & Fries.
|Shrimp & Grits|
A Classic Southern Favorite! Grilled Shrimp on a bed of stoned ground grits and topped with a Creole Cream Sauce.
|Soft Shell Crab Dinner|
A pair of wild caught Soft Shell Crabs. Specially
battered and deep fried with Steak Fries and Coleslaw.
Local wild caught Shrimp, battered & deep fried & heaped on a buttered New Orleans French Roll. Served with Coleslaw and Fries.
Fresh Local Oysters, cornmeal battered, deep fried & heaped on French Bread. Served with Slaw & Fries.
Fresh Gulf Shrimp, sautéed in a Garlic Butter White Wine Sauce and served over a bed of Pasta.
|Chef's Fresh Catch of the Day|
Ask your Server for details. Subject to Availability
Louisiana Barbecue Shrimp
Blackened Mahi Mahi
|Seasoned Rice||Stone Ground Baldwin Co. Grits||Baked Potato (after 5pm)|
|House Made Cole Slaw||Pub Fries||House Cut & Battered Onion Rings|
|House Made Potato Salad||Steamed Broccoli||Roasted Brussels Sprouts|
|Whipped Red Potatoes|
10 & Under Only. Served with Fries & Soft Drink
|T.P.'s Own Bailey's Brownie|
Our Special Nut Brownie with Fudge Icing, surrounded by ice cream and real whipped cream, topped with melted hot fudge, Bailey's Irish Cream and toasted almond slices.
|House Made Bread Pudding|
A warm serving of House-made Deep Southern Goodness!!! With Buttered Rum Sauce.
Ice Cream topped with Whole Strawberries, whipped cream and toasted almonds.
Vanilla Ice Cream, topped with Hershey’s syrup, whipped cream and toasted almonds.
Traditional French custard with caramelized sugar.